Noi Thai Cuisine - Downtown Seattle Menu

1303 1st Ave, Seattle, WA 98101, United States
$$$ Thai restaurant
(2452 Reviews)
Price Range $20–30

Welcome to Noi Thai Cuisine in Downtown Seattle, where culinary elegance meets traditional Thai flavors. Located at 1303 1st Ave, this restaurant dazzles with its refined ambiance and vibrant decor, promising an unforgettable dining experience.

Start your journey with signature dishes like the Angry Ocean Lobster, featuring a stellar medley of seafood and fresh herbs in a rich stir-fry, or indulge in the beloved Clay Pot Crab with Glass Noodles, a century-old favorite that brings spiced crab and savory noodles to life.

Don't forget dessert! The Mango Sticky Rice is a must-try, offering the perfect balance of sweetness. Accompany your meal with sides like Jasmine Rice or Peanut Sauce for a complete experience.

Each dish at Noi Thai is crafted with passion, enticing customers to savor the harmonious blend of flavors that define authentic Thai cuisine.

Need Utensils?

  • Need Utensil

Appetizers

  • Chicken Satay

    Savory chicken marinated in yellow curry powder and coconut milk. Served with our homemade peanut sauce, cucumber salad, and toasted bread.

    US$14.95
  • Chicken Wing

    Our tasty wings are marinated in garlic and soy sauce, then fried. Served with a sweet chili dipping sauce.

    US$11.95
  • Crab Wontons

    Crispy-fried wontons stuffed with a combination of crab, carrots, celery and cream cheese, served with Noi style plum sauce.

    US$17.95
  • Crispy Taro Rolls

    Fried spring rolls stuffed with succulent shrimp and sweet taro, served with our secret plum sauce.

    US$16.95
  • Deep-Fried Pork Strips

    This dish includes succulent pork sliced thin and marinated in a sugar and salt brine, then deep frying them to a flavorful golden brown.

    US$14.50
  • Fresh Rolls

    Stuffed with shrimp, BBQ pork, cilantro, bean sprouts, carrots, lettuce, basil leaves and rice vermicelli wrapped in soft rice skin. Served with our famous peanut sauce.

    US$14.95
  • Spring Rolls

    Fried spring rolls stuffed with succulent vegetables, served with our secret plum sauce.

    US$14.95
  • Thai-Leaf Wrapped

    (Spice Level: Mild) Originally from the Northern part of Thailand, this dish is a famous appetizer. Fill the betel leaves with dry shrimp, lime (skin on), gingers, fresh chilies, shallots, toasted coconut, toasted peanuts and top it off with a sweet and tangy sauce.

    US$13.95
  • Thai Shrimp Cakes

    Amazing fried shrimp cakes, served with our Noi style plum sauce.

    US$18.95

Soup

  • Classic Tom Yum

    (Spice Level: Mild) Our famous spicy and sour soup is served simmering with chicken, straw mushroom caps, lemongrass, galangal root, spring onions and cilantro.

    US$4.00
  • Original Tom Kah

    This soup features chicken, straw mushroom caps, lemongrass, spring onions, cilantro and an enticing taste of galangal roots infused with coconut milk

    US$4.00

Salad

  • Green Papaya Salad

    Papaya Thai salad featuring shredded papaya, tomatoes, carrots, green beans, fresh chilies, lime juice, dried shrimp and crushed peanuts.

    US$17.95
  • Larb

    A flavorful Thai style salad of minced chicken or pork with red onions, spring onions, cilantro, mint leaves, chili and ground toasted rice tossed in a zesty lime dressing. Served with fresh vegetables.

    US$24.95
  • Yum Salad

    (Spice Level: Mild) A zesty salad tossed with cucumber, tomatoes, lettuce, red onions, spring onions, cilantro and a chili-lime dressing.

    US$24.95

Curry

  • Bangkok Red Curry

    A timeless Thai classic. This rich curry features red chili paste simmered with coconut milk, kaffir lime leaves, basil, bamboo shoots, and bell peppers.

    US$26.95
  • Coconut Panang Curry

    Pa-Nang curry pan-fried for a more concentrated flavor and aroma in coconut milk, bell peppers, basil and your choice of chicken, pork or tofu.

    US$27.95
  • Green Curry

    Made with green chilies, our green curry emphasizes kafir lime peel and palm sugar. Simmered in coconut milk with bamboo shoots, basil, and bell peppers. Spicy. Gluten free.

    US$25.95
  • Massaman Curry

    A mild southern-style curry of slowly simmered lamb rack, potatoes, peanuts and red onions cooked in massaman curry. This dish has peanuts as its main ingredient.

    US$25.95
  • Salmon Curry

    Grilled Salmon filet atop jasmine rice, cucumber and our signature Panang Curry, which includes kaffir lime leaves and bell peppers. Topped with whipped cream, tobiko and kaffir lime leaf.

    US$31.95
  • Yellow Curry

    Slightly milder than red or green curry, our yellow curry is cooked with coconut milk, potatoes, and onions. Spicy. Gluten free.

    US$25.95

Entrees

  • Cashew Nut

    (Spice Level: Mild) Tender chicken breast stir fried in our famous cashew nut sauce with red and green bell peppers, celery, carrots, red onions and cashew nuts.

    US$25.95
  • Clay Pot Shrimp & Glass Noodles

    A century old Thai favorite dish includes shrimp, bacon, stir-fried glass noodles, garlic, ginger, cilantro and white pepper mixed in our delicious homemade sauce.

    US$29.95
  • Crispy Garlic Chicken

    Our house specialty. Lightly battered and fried boneless chicken pieces, stir-fried in a sweet, garlic-infused sauce topped with crispy fried basil leaves and red bell peppers.

    US$28.50
  • Crying Tiger

    Tender flat iron beef steak grilled to perfection served with Thai style dipping sauce infused with roasted ground rice and served with fresh vegetables.

    US$30.95
  • Mixed Vegetable Deluxe

    A healthy combination of vegetables, tofu and Shiitake mushrooms tossed in our hot, seasoned wok for just the right color and crunch.

    US$24.95
  • Siam Spicy Eggplant

    An eggplant lover's dish. Grilled eggplant sauteed with basil and bell peppers in our tasty homemade sauce and your choice of meat.

    US$25.95
  • Spicy Green Beans

    (Spice Level: Medium) Stir-fried crisp green beans in a savory sauce of garlic and spicy dried shrimp paste with choice of meat.

    US$25.95
  • Spicy Thai Basil Stir-Fry

    Choice of ground chicken or pork stir-fried with Thai basil, bell peppers, topped with fried egg then served over rice.

    US$26.95
  • Swimming Rama

    Sliced tender chicken breast served with fresh spinach drizzled with our famous homemade peanut sauce.

    US$23.95
  • Salmon Ob Woonsen
    US$35.95

Fried Rice

  • Crab Fried Rice

    A generous portion of succulent crab meat stir-fried with jasmine rice, egg, onions and tomatoes.

    US$27.95
  • Fried Rice

    Jasmine rice stir-fried with egg, tomatoes and onions. Our Thai fried rice get its unique flavor from homemade secret sauce.

    US$24.95
  • Pineapple Fried Rice

    Jasmine rice infused with yellow curry flavor stir fried with pineapple, cashew nuts, tofu, raisins and onions.

    US$27.95
  • Salmon Garlic Fried Rice

    Jasmine rice stir-fried in flavorful garlic paste, red bell pepper, carrot and green onions. Topped with grilled garlic butter salmon fillet.

    US$26.95

Noodles

  • Black Noodles

    Stir-fried wide rice noodles with tofu and fresh broccoli seasoned with flavorful soy sauce tossed in a hot wok.

    US$26.95
  • Khao Soi

    The most famous Northern Thai dish, combines crispy and soft egg noodles, lime, pickled green mustard, sliced red onions and chicken thigh in a thin flavorful yellow curry.

    US$26.95
  • Drunken Noodles

    Inspired by Thailand countryside tastes, these stir-fried wide rice noodles are mixed with egg, fresh basil, bell peppers, broccoli, bamboo shoots and tomatoes.

    US$26.95
  • Pad Thai

    Known as one of the most popular Thai noodle dishes, our version features stir-fried thin rice noodles mixed with a tangy tamarind sauce combined with egg, tofu, bean sprouts and ground peanuts.

    US$26.95

Noi's Signature Dishes

  • Angry Ocean

    Lobster, squids, prawns, scallops and mussels dance together in a light and savory stir-fry, including crisp onions, bell peppers, fresh basil leaves and chili paste for flavor.

    US$37.95
  • Clay Pot Crab With Glass Noodle

    A century old Thai favorite dish includes a combination of spiced crab, bacon, ginger, cilantro, white pepper on top of stir-fried glass noodles with our delicious homemade sauce.

    US$33.95
  • Green Curry-Flat Iron

    Grilled flat iron steak served sizzling in a hot stone bowl with aromatic green curry, kaffir lime leaves, Thai eggplant and Thai basil simmered in coconut milk.

    US$34.95
  • Red Curry Roast Duck

    Roasted duck in traditional red curry with cherry tomatoes, bell peppers, Thai basil, grapes, fresh local pineapple and lychee.

    US$41.95
  • Tamarind Duck

    Roasted duck in our delectable tamarind sauce, served on a bed of spinach, finished with crispy shallots.

    US$38.95
  • Tom Yum Lobster

    Our delicious spicy-sour soup is served simmering hot at your table with a succulent lobster tail, straw mushroom caps, lemongrass, galangal root, spring onions and cilantro.

    US$40.95
  • Yellow Curry Crab

    Succulent Alaskan crab meat cooked with coconut milk and betel leaves simmered in a aromatic yellow curry.

    US$32.95

Vegetarian Menu

  • VG Veggie Rolls

    Stuffed with tofu, cilantro, sprouts, carrots, lettuce, basil leaves and rice vermicelli wrapped in soft rice skin served with our famous peanut sauce.

    US$14.95
  • VG Black Noodles

    Stir-fried wide rice noodles with tofu and fresh broccoli seasoned with flavorful soy sauce tossed in a hot wok.

    US$22.95
  • VG Cashew Nut

    Fried tofu and cashew nuts stir-fried in our famous cashew nut sauce with red and green bell peppers, celery, carrots and red onions.

    US$25.95
  • VG Drunken Noodles

    These stir-fried wide rice noodles are mixed with tofu, fresh basil, bell peppers, broccoli, carrots, cabbage, bamboo shoots and tomatoes.

    US$22.95
  • VG Mixed Vegetable Deluxe

    A healthy combination of vegetables, tofu and Shiitake mushrooms tossed in our hot, seasoned wok for just the right color and crunch.

    US$24.95
  • VG Original Tom Kah

    This soup features chicken, straw mushroom caps, lemongrass, spring onions, cilantro and an enticing taste of galangal roots infused with coconut milk

    US$11.95
  • VG Pineapple Fried Rice

    Jasmine rice infused with yellow curry flavor stir fried with pineapple, cashew nuts, tofu, raisins and onions.

    US$23.95
  • VG Siam Spicy Eggplant

    An eggplant lover's dish. Grilled eggplant sauteed with basil and bell peppers in our tasty homemade sauce and your choice of meat.

    US$25.95
  • VG Swimming Rama

    Our finest tofu served with fresh spinach drizzled with our famous homemade peanut sauce.

    US$23.95
  • VG Tofu Soup

    A light, flavorful soup made with a clear broth, tofu, mushrooms, spring onions, cabbage, carrots, broccoli, cilantro and fresh chopped scallions.

    US$10.95
  • VG Yellow Curry

    Slightly milder than red and green curry, our yellow curry is cooked with coconut milk, carrot, cabbage, broccoli and fried tofu.

    US$25.95
  • VG Pad Thai

    Known as one of the most popular Thai noodle dishes, our version features stir-fried thin rice noodles mixed with a tangy tamarind sauce combined with egg, tofu, bean sprouts and ground peanuts.

    US$22.95
  • VG Fried Rice

    Jasmine rice stir-fried with egg, tomatoes and onions. Our Thai fried rice get its unique flavor from homemade secret sauce.

    US$20.95

Dessert

  • Mango Sticky Rice
    US$17.95
  • Black Sticky Rice Pudding
    US$10.50
  • Banana In Sweet Coconut Milk
    US$10.50
  • Chocolate Ice Cream
    US$11.00

Kids

  • Kids Pad Thai
    US$15.50

Side Orders

  • Jasmine Rice
    US$3.00
  • Brown Rice
    US$4.00
  • Sticky Rice
    US$4.50
  • Peanut Sauce
    US$3.00
  • Steamed Veggies
    US$5.00
  • Steamed Pad Thai Noodle
    US$3.50
  • Steamed Wide Noodle
    US$3.50
  • Fried Egg
    US$3.50
  • Fried Tofu
    US$7.00
  • Cashew Nuts
    US$3.00
  • Cup Of Red Curry Sauce
    US$3.00
  • Cup Of Green Curry Sauce
    US$3.00
  • Cup Of Yellow Curry Sauce
    US$3.00
  • Cup Of Panang Curry Sauce
    US$3.00
  • Cup Of Massaman Sauce
    US$3.00
  • Chili Paste
  • Chili Fish Sauce
  • Chili Powder
  • Soy Sauce
  • Sriracha Sauce
  • Sweet Chili Sauce
  • Need Utensil
  • Plum Sauce
    US$2.00

Monthly Special

  • Chef’s Secret
    US$29.95

Noi’s Thai Iced Tea / Coffee

  • Coconut Thai Tea
    US$7.50
  • Lychee Thai Tea
    US$7.50
  • Mango Thai Tea
    US$7.50
  • Original Thai Tea
    US$6.50
  • Thai Iced Coffee
    US$6.50

Soft Drinks & Sparkling Water

  • Coke
    US$4.50
  • Diet Coke
    US$4.50
  • Sprite
    US$4.50
  • Lemonade
    US$4.50
  • Fanta Orange
    US$4.50
  • Tonic
    US$3.50
  • Soda Water
    US$2.50
  • Iced Tea
    US$4.00
  • Ginger Beer
    US$6.00
  • Fresh Coconut
    US$9.00
  • Pineapple Juice
    US$5.50
  • Apple Juice
    US$5.50
  • Orange Juice
    US$5.50
  • Cranberry Juice
    US$5.50
  • Perrier Sparkling Water
    US$5.00
  • Arnold Palmer
    US$4.50
  • Shirley Temple
    US$4.50
  • Roy Rogers
    US$4.50